es (+54 9 11) 5586-1435 info@lacabrera.com.ar

We are Menu, We are Environment, We are Service

La Cabrera is a stakehouse that respects the escense and tradidition of the argentinian family, es una casa de carnes que respeta la tradición y la esencia de la famlia argentina, honouring tribute to the culinary culture of the Río de la Plata.


Every moment and feeling that our guests experience from the moment they arrive until they leave is designed to awake all their senses. The aromas and flavors of the place are intended to make them live a unique and incomparable gastronomic experience.

La Cabrera plato
ALMA MATER

GASTÓN RIVEIRA


Chef, owner and founder, Gastón dared to dream of La Cabrera 20 years ago and made it come true. His love for gastronomy overcame the family mandate that destined him to be a lawyer. He decided to create a new concept on the grill, with Argentine meat as his main product and a particular way of presenting his side dishes & dessert menu.

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At La Cabrera we select the best cuts from Hereford, Aberdeen Angus, Brangus and Wagyu breeds.

La Cabrera
in the world.

News

Find out about our exclusive events and secrets and live the full La Cabrera experience with us.:

The Rare Tour llegó a La Cabrera

Este fin de semana vivimos dos noches magníficas en La Cabrera Buenos Aires  junto a un gran amigo de la casa Thierry Paludetto y su equipo de Beef Bar.

Nuevo bife de chorizo de pastura natural

Estamos muy felices de contarles que comenzamos el año sumando un nuevo estándar de calidad en nuestra carta.

Nuevo menú de postres en La Cabrera Buenos Aires

Para que después de la parrillada te des un gustito más. ¡Fijate!